MENU

MENU

A la carte:

In the evening:

Place setting including bread and amuse-gueule €3.50

STARTERS

DALMATIAN CURED HAM

air-dried with olives and capers € 16.90

OCTOPUS CALAMARI SALAD

marinated “Dubrovnik style” € 18.90

FRIED PAPRIKA

with cheese and olive oil € 13.90

CARPACCIO

from smoked tuna on rocket with lemon € 18.50

CRABS

sautéed with diced zucchini on lettuce € 16.90

FISH SOUP

from the Branzino € 8.00

VEGAN STARTER

with various grilled, pickled vegetables € 16.90

RISOTTO VEGETARIAN

with vegetables € 17.90

VEGETABLE SOUP

dalmatian style € 6.50

MUSSELS

grilled or in white wine sauce € 17.90

SCALLOPS

on truffled mashed potatoes € 19.50

HOMEMADE PASTA

with scampi and truffle pesto € 18.90

SPAGHETTI

with Vongole in white wine sauce € 17.90

RISOTTO

with scampi Istrian style € 17.90

ARUGULA SALAD

with Parmigiano € 7.50

GREEN or MIXED SALAD

€ 5.50

FROM THE SEA

Availability of the fish depends on the daily delivery.

Supplements to our fish are included in the price.

SEA BREAM - L'ORATE

whole fish (300-400 gr/pers.) € 28.90

BRANZINO - SEA BASS

whole fish (300-400 gr/pers.) € 28.90

BRANZINO FILLET

with olive sauce € 29.90

GRILLED DOVER SOLE

30-40 dag/ for 1 Pers. € 32.90

SALMON FILLET

with mustard sauce € 28.90

BRANZINO / SEA BREAM / TURBOT

up to 2 Pers. per dag € 0.65

in a salt crust, cooked in the oven € 0.70

ZANDER FILLET

with caper sauce € 26.90

CALAMARI

grilled with olive oil € 24.90

KING PRAWNS

grilled with mediterranean risotto € 29.90

RAGUSA PLATE FOR 2 PERS.

Branzino, zander, octopus, shrimp,

grilled calamari € 59.00

DALMATIAN BUZARA FOR 2 PERS.

Mussels, vongole, shrimp, calamari

in white wine sauce € 58.00

MEAT

CHICKEN FILLET

with truffle sauce and

homemade polenta. € 21.90

PLJESKAVICA

grilled minced steak

with „Djuvec - rice“ € 22.90

ROAST VEAL

dalmatian style with potatoes or puree

absolutely recommendable! € 28.90

LAMB HAIL

braised in red wine

with fried potatoes € 29.90

DESSERT

PAG CHEESE

from the island of Pag € 15.00

MIXED CHEESE PLATE

small plate € 16.00

MIXED CHEESE PLATE

large plate € 22.00

FINE LEMON TARTE

with pine nuts on raspberry sauce € 8.90

PARADIZET

typical dessert from Dalmatia € 8.90

ROZATA

Caramel cream with almond slivers € 8.50

TARTUFO

Truffle ice cream - vanilla cream heart

and liquid chocolate € 8.50

FIG STRUDEL

with vanilla cream - homemade € 8.90

LUNCH MENU:

from 11 am. bis 2 pm.

Monday

Gebratener Paprika

oder Blattsalat

*

Calamari-Brodetto

(würzige Tomatensauce) & Polenta

17.50€

oder

Spaghetti

mit Flusskrebsen

16.50€

Tuesday

Tagessuppe

oder Blattsalat

*

Pjeskavica

gegerilltes Hacksteak & Djuvec Reis