RAGUSA
The dining room of Ristorant Ragusa with laid tables

Ristorant Ragusa – fish restaurant in Vienna

Fish restaurant · Vienna

Cooking from Dubrovnik, since 1991

Berggasse 15 · 1090 Wien

Reserve a table
Painting: the old town of Dubrovnik with its harbour
Dubrovnik, once called Ragusa
The house

The Ragusa, since 1991

The Ragusa has been here since 1991. It takes its name from the old name for Dubrovnik. The cooking is shaped by the flavours of Dalmatia and the Adriatic coast.

At its heart are fish and seafood, fresh and simply prepared: on the grill, as buzara, in the oven or classically with olive oil, garlic and herbs. For us that also means wines from Croatia and, above all, one thing: time for a good evening.

We are a family business, and that is exactly how we like to welcome our guests: personally, attentively and without fuss. Whoever comes to the Ragusa should eat well, drink good wine and feel a little as if they were on the Adriatic.

KožulThe Kožul family
Painting: a fisherman mending his nets on the shore
On the shore, Dalmatia
We look forward to your visit

Reservations

Privacy

For groups of more than ten, please reserve by e-mail.

Lunch menu · Monday to Friday, 11.30 am – 2.30 pm

This week

At lunchtime we cook a small menu that changes every week.

Our lunch menu this week
The menu as text+
To start
Mixed salad or vegetable soup
Fish soup
surcharge
+2,00
Monday
Salmon fillet with mustard sauce
With parsley potatoes
21,00
Spaghetti vongole
in white wine sauce
18,00
Tuesday
Cod fillet with caper sauce
With parsley potatoes
20,00
Squid risotto
18,00
Wednesday
Grilled squid
With spinach potatoes
19,00
Tagliatelle with tuna
with tuna
18,00
Thursday
Hake fillet in brodetto with polenta
in Brodetto with Polenta
19,50
Risotto with scampi
with scampi
18,50
Friday
Salmon strips on risotto
on risotto
19,00
Homemade pasta with scampi and truffle pesto
with scampi and truffle pesto
18,50
From the sea

Just as you like it

Our fish is charged by weight, and we prepare it the way you like it: in a salt crust, in foil, grilled, poached, roasted in the oven or as a brodetto. We are happy to advise you on size and preparation.

Freshly cooked vegetables or a side dish of your choice come with every main course.

Painting: a John Dory
John Dory
The Ragusa dining room with laid tables
The dining room
Ragusa seafood platter
Ragusa platter
Grilled seafood with mussels
From the grill
Tuna carpaccio
Carpaccio
Octopus salad with olives
Octopus salad
Scallops with pasta
Scallops
Pasta with scampi
Pasta with scampi
Fish soup
Fish soup
Fresh fish on ice
Fresh from the market
Grilled vegetables
Grilled vegetables
Fresh bread
Bread
Food & wine list

The menus

Fresh fish from the Adriatic, prepared just as you like it.

Menu+
MenuMenuMenu
All dishes at a glance
STARTER
Cover charge incl. bread and greeting from the kitchen 4.00 €
Shrimps Cocktail
with homemade sauce
18,50
Crayfish
with zucchini cubes sautéed on lettuce
17,90
Dalmatian raw ham
air-dried with olives and capers
17,90
Octopus-Calamari salad
marinated in "Dubrovnik style"
19,90
Carpaccio
of smoked tuna on rocket with lemon-olive oil
18,50
Fried Pepper
with cheese & olive oil
13,90
Vegan starter
with various grilled and pickled vegetables
16,90
Mussels
grilled or in white wine sauce
19,00
Scallops
on truffled mashed potatoes
19,90
SOUP
Dalmatian vegetable soup
7,00
Fish soup from Branzino
9,50
PASTA
Homemade noodles
with scampi and truffle pesto
19,20
Spaghetti
with vongole in white wine sauce
18,90
RISOTTO
Risotto Vegetario
18,90
Risotto with scampi
18,90
Risotto Nero
18,00
SALAD
Rocket salad
with hard cheese
8,00
Green or mixed salad
6,50 / 8,00
From the sea
We get fresh fish daily from Dalmatia and prepare it in salt crust, in foil, grilled, boiled, oven-roasted or as Brodetto. The selection depends on the daily delivery. We are happy to advise you on the weight and preparation of the fish.
All main courses are inclusive of side dish.
Calamari
from the grill with olive oil
26,90
Branzino - Gilt-head bream / Sea bass - L'Orate
whole - 300-400g/ Pers.)
29,50
Sole
whole (1 Pers.)
36,00
Adlersteak
in Brodetto with Polenta
34,00
Tuna steak
with potato spinach
32,00
Branzino fillet
with olive sauce
33,00
Giant prawns
grilled on herb risotto
32,00
Salmon fillet
with mustard sauce
32,00
Pike-perch fillet
in caper sauce
27,90
Dalmatian Buzara (for 2 Pers.)
Mussels, Vongole, Prawns, Calamari
65,00
Ragusa platter (for 2 Pers.)
Branzino, Hake, Octopus, Prawns, Calamari from the grill
65,00
Branzino / Gilt-head bream / Turbot /dag
from 2 Pers. - from 800gr. in salt crust or oven roasted
0,75 / 0,80
Meat
Veal roast
Dalmatian style with potato or puree
33,00
Lamb shank
braised in red wine with fried potatoes
33,00
Pljeskavica
grilled minced steak with Djuvec - rice
25,50
CHEESE
Pag cheese
from the island of Pag
15,00
Mixed cheese platter
small
16,00
Mixed cheese platter
large
22,00
DESSERT
Fig strudel
on vanilla cream - homemade
9,50
Fine lemon tart
with pine nuts on raspberry sauce
8,90
Paradizet
typical dessert from Dalmatia
9,20
Rozata
caramel cream with almond slivers
8,80
Tartufo
truffle ice cream - heart of vanilla cream - liquid chocolate
8,80
homemade chocolate almond tart
served lukewarm with vanilla ice cream
9,50
Open as PDF
Wine List+
Wine ListWine ListWine ListWine ListWine ListWine ListWine List
All dishes at a glance
Draught wines
Weißwein 1/8 l
Grasevina Ilok
6,00
Zlahtina Vrbnik
Island Krk
6,60
Malvazija Vino Laguna
6,60
Chardonay Krauthaker
8,20
Grasevina Krauthaker
7,10
Sauvignon Krauthaker
7,10
Prosek – Dessertwein 1/16 l
6,00
Grüner Veltliner Hagenbüchl
6,10
Welschriesling Polz
Styrian classic
6,60
Gelber Muskateller Artner
6,60
Riesling Bründlmayer
7,00
Gemischter Satz Rotes Haus
6,60
Wein gespritzt – 1/4 l
4,90
Rotwein 1/8 l
Plavac Potomje
6,00
Dingac Matusko
9,50
Cabernet Sauvignon
Istria
7,60
Zweigelt Artner
6,70
Blaufränkisch Gsellmann
6,70
Rosé Jurtschitsch
6,60
White wines from Croatia – bottle 0.75 l
Malvazija Vino Laguna
Istria
39,00
Malvazija Festiga
Istria
42,00
Zlahtina Zlatna
Vrbnik, Island Krk
39,00
Grasevina Ilok Cellars Premium
40,00
Posip Cara
Korcula
45,00
Grasevina Krauthaker
Slavonia
42,00
Sauvignon Krauthaker
Slavonia
42,00
Malvazija Kozlovic
Istria
44,00
Traminac Ilok Cellars Premium
38,00
Chardonay Krauthaker
Rosenberg, Slavonia
48,00
Zilavaka Nuic
Bosnia-Herzegovina
43,00
Red wines from Croatia – bottle 0.75 l
Cuvee Organic Zatocon
Zaton
39,00
Dingac Matusko
Potomje-Peljesac
56,00
Merlot
Korlat, Benkovac
53,00
Zlatan Plavac
Plenkovic, Hvar
52,00
Teran Kabola
Istria
42,00
Cabernet Sauvignon
Festigia, Istria
45,00
Gran Teran Coronica
Istria
69,00
Zlatan Plavac
Plenkovic „Barrique“, Hvar
78,00
White wines from Austria – bottle 0.75 l
Grüner Veltliner
Hagenbüchl DAC
36,00
Nigl
Senfteberger Piri
42,00
Nigl Privat
72,00
Pichler FX
Loibner
62,00
Rudi Pichler Smaragd
Ried Kollmütz
75,00
Riesling
Bründlmayer
Ried Steinmassl DAC
54,00
Rudi Pichler Smaragd
Ried Kirchweg
82,00
Welschriesling
Polz
Styrian classic
39,00
Gemischter Satz
Rotes Haus
Vienna
38,00
Sauvignon Blanc
Tement
Limestone & Chalk
48,00
Weißburgunder
Polz
Styria
39,00
Gelber Muskateller
Artner
Höflein
39,00
Sabathi Klassik
42,00
Chardonnay
Sattlerhof Morillon
Styrian classic
42,00
Artner Massive
aged 12 months in oak barrel
99,00
Red wines from Austria – bottle 0.75 l
Blaufränkisch
Gesellmann Matthias
40,00
Zweigelt
Artner Klassik
40,00
Cuvée
Gsellmann Opus Eximium
68,00
Artner Massive
aged 36 months in oak barrel
115,00
Rosé
Jurtschitsch Rosé Zweigelt
39,00
Special wines from Croatia
Weißweine
Malvazija Kozlović
Santa Lucia, Istria
108,00
Pošip Stina Majstor
Dalmatia, Brač
88,00
Pošip Organic Zatokon
Dalmatia, Zaton
49,00
Matuško Grk
Dalmatia, Pelješac
58,00
Krauthaker Chardonnay – Magnum 1,5 l
Rosenberg, Slavonia
96,00
Rotweine
Dingač Matuško Reserva
Dalmatia, Pelješac
87,00
Dingač Matuško Royal
Dalmatia, Pelješac
175,00
Kozlović Santa Lucia Noir
Istria
185,00
Korta Katarina Plavac Mali
Dalmatia, Orebić
69,00
Open as PDF
Beverage Menu+
Beverage MenuBeverage MenuBeverage MenuBeverage Menu
All dishes at a glance
APERITIF
Prosecco Rose Brut - Vina Laguna
6,50
Prosecco Bianco
6,50
Campari Soda/Orange
6,30
Martini Bianco/Dry/Rosso
6,30
Hugo
8,40
Sherry Dry
6,30
Aperol Sprizz
8,40
BEER
Trumer Pils vom Fass / 0.3l
4,90
Trumer Pils vom Fass / 0.5l
6,10
Trumer Pils vom Fass / 0.2l
4,10
Karlovacko Pivo / 0.3l Fl.
4,90
Heinecken alkoholfrei / 0.3l Fl.
4,90
Coffee
Espresso
Franck
4,00
Espresso groß
Franck
6,50
Kleiner Brauner
4,10
Großer Brauner
6,70
Capuccino
(G)
5,00
Türkischer Kaffee
5,50
Caffè Corretto
with Grappa
7,00
Tee – div. Sorten
5,50
Digestif / Spirits
Loza
Badel Zagreb · 2 cl
5,00
Travarica
Badel Zagreb · 2 cl
5,00
Slivowitz
Badel Zagreb · 2 cl
5,00
Honigschnaps
Istria · 2 cl
5,10
Mistelschnaps Biska
Istria · 2 cl
5,10
Nussschnaps
2 cl
5,10
Grappa Poli Sarpa
2 cl
6,00
Grappa Nonino
2 cl
6,00
Grappa Gaja Sperss
Castello di Barbaresco · 2 cl
7,50
Grappa di Barcaia
2 cl
7,00
Grappa Francoli Barrique
2 cl
7,00
Williams Hämmerle Edelbrand
2 cl
5,00
Marillenschnaps
2 cl
5,00
Cognac, Calvados, Whiskey & Vodka
Cognac
Hennessy Fine de Cognac VSOP
2 cl
7,00
Otard Cognac XO Gold
2 cl
7,50
Prunier Cognac XO Grand
2 cl
10,00
Calvados
Papidoux Calvados Fine VSOP
2 cl
6,00
Whiskey
Canadian Club Classic 12 Y
2 cl
7,00
Jack Daniels Gentleman Jack
2 cl
7,50
Ballantines
2 cl
7,00
Chivas Regal Scotch 12 Y
2 cl
7,00
Aberlour Malt Whiskey 12 Y Highland
2 cl
9,00
Glenfiddich Special Reserve 12 Y
2 cl
9,00
Wodka
Smirnoff Black Label
2 cl
6,00
Wyborowa Exquisite Wodka
2 cl
7,00
Liqueur
Pelinkovac
Badel Zagreb · 2 cl
5,00
Averna Amaro Siciliano
2 cl
5,50
Fernet Branca
2 cl
5,00
Jägermeister
2 cl
5,50
Limoncello Italiano
2 cl
6,00
Baileys Irish Cream
2 cl
6,00
Dirndl-Kirsche
Aura Istria · 4 cl
8,00
Feige
Aura Istria · 4 cl
8,00
Wilde Birne
Aura Istria · 4 cl
8,00
Wilder Apfel
Aura Istria · 4 cl
8,00
Sparkling wine and Champagne
Pommery brut
0.75 l bottle
110,00
Champagner
0.2 l bottle
35,00
Prosecco
0.75 l bottle
45,50
Open as PDF
Autumn card+
Autumn card
All dishes at a glance
Seasonal card
Pumpkin cream soup
(G,M)
7,80
Adriatic scampi
With pumpkin cubes on leaf salad (M,B)
17,90
Spaghetti with seafood
In pumpkin cream sauce (C,A,R)
19,80
Pumpkin risotto
with scampi (L,G,R)
19,80
Monkfish medallions with white wine sauce
With pumpkin mashed potatoes and spinach (D,G,M)
36,00
Open as PDF
From the cellar

Wines from the Adriatic

Fish calls for wine from the coast: Malvazija and Teran from Istria, Pošip from Korčula, Plavac and Dingač from the Pelješac peninsula, Graševina from Slavonia, by the glass or by the bottle.

Alongside them stand Austrian wines, from Grüner Veltliner to Blaufränkisch, and for dessert a glass of Prošek.

Painting: bottle, glass and grapes on a stone table
Still life with wine
Berggasse 15 · 1090 Wien

Contact

Call us+43 1 317 15 77 Emailrestaurant@ragusa.at DirectionsBerggasse 15, 1090 Wien
Write to us+
Thank you for your message, we will get back to you. Your Ristorant Ragusa.

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When we are open

Opening hours

Monday – Friday11.30 – 14.30 & 18.00 – 22.30
Saturday18.00 – 22.30
Sundayclosed
Hot kitchento 22.00
DE